So many students work during the year while taking a full schedule of classes and trying to achieve their goals. Why would I be any different? My name is Kassidy Quinn and I am a Junior at Western Illinois University. I am studying Agriculture Science with a minor in Animal Science. I’m still not 100% sure what direction I want to go once I graduate, but my options are apply and attend the University of Illinois to study Meat Science or to get a job as a Veterinary Technician at a vets office in Illinois or in Tennessee.
Meat science and a veterinary technician are two very opposite things, but two very needed positions at the same time. Currently, I am employed at Monmouth Small Animal Hospital. I have been working there since the beginning of 2014. I started out just being a kennel assistant and worked my way up to working as a vet tech assistant, receptionist, kennel assistant and janitor. I work as early as 4:30 some mornings and will work to as late at 11:30 some nights. Yep, you read that right! Some nights I don’t leave until 11:30 pm and still have to go home and work on homework. I work a full 40 hour week while going to school taking 20 credit hours. It can get very stressful some days, but I have found a balance and work my way through it. My goal within my employment is to acquire a important knowledge to help ensure the health of companion animals, while also attending school to learn about livestock species and broaden that knowledge.
I also mentioned Meat Science as a goal or career option. Many people don’t realize that meat science exists or that people go to grad school for meat science. I started out my college career at the University of Illinois Urbana- Champaign. While there, we had to take a meat science class for my animal science requirement. The meat science class started out with our professor giving us three different types of hot dogs to eat and we had to decide which hot dog tasted better and why. It was quite intriguing. After we did our taste test, we walked through the locker on campus and discussed the different cuts and grades of meat and I just found it so interesting. That is where my love for meat science came from.
Now, you may be wondering how this all ties into my studies at Western. Well, my life completely changed when I started at Western. I had always known I wanted to have a career in agriculture in some way. I grew up going to both grandparents’ houses and completing chores with my cousins. My grandparents had pigs and field crops. I always preferred to be out on the farm where life was stress-free. Ever since I was little and out on the farm, I always had a love for broadening my knowledge on field crops and the family’s hog operation.
I remember getting up early some mornings to help my grandpa and uncle out at the farrowing house. Besides hogs, there was always a dog wherever I went. Between livestock and companion animals, I knew I had to incorporate that into my career. Like mentioned before, my only issue with college is that I don’t know which direction I should go for a career. I am taking other classes such as agronomy and forestry and enjoying them, which I never thought I would. I am only a junior, my goal paths can still change and they most likely will, but my end result goals will not. My advice to those who aren’t sure what exactly they want to do within the agriculture industry, take different agriculture science classes. There is bound to be a subject you learn about or discover that just lights a spark and who knows, maybe that is what you’ll decide you want to do as a career! Western gives you that opportunity to branch in all directions and learn so many new things.
Having goals is the most important thing you can do when you start college. You want to explore and find a path to follow to help you achieve that goal. Paths will fluctuate, but the goals behind them won’t. The strive for success will always be behind those goals. My grandpa always told me, “Agriculture is ten thousand goals in itself. Find one you’re interested in and never let it out of sight.”